Archive for April, 2010
CHIE-ANT-TIE or KEY-AUNTY?

CHIANTI Everyone has heard of Chianti. I know you have because either your parents or yourselves have put a candle in one of those bottom basket-ed (called fiasco) empty Chianti bottles because we thought it would look cool. And it lit up the room when you wanted that real authentic Italian restaurant dinner theme look, just like the spaghetti scene more...